Wednesday, July 28, 2010

Easy pantry organization #3

Assign one shelf to your perishable goods
If you have ever looked through the pantry because you smelled something that had gone bad and found a potato rotting in a back corner, you know how important it is to keep perishables in an easily viewed area. Devote one shelf to perishables and use containers that will keep them fresh, stackable and easy to see.

No comments:

Post a Comment